翻訳と辞書 |
David A. Bender : ウィキペディア英語版 | David A. Bender Professor David A. Bender is an author and academic teaching nutrition and biochemistry.〔 David A. Bender; ''A Dictionary of Food and Nutrition: Preface''; Oxford University Press 2009〕 He is Professor of Nutritional Biochemistry at University College London, University College London; and Sub-Dean (Teaching) for the Royal Free and University College Medical School. 〔(www.biochem.ucl.ac.uk )〕 He is Executive Editor of the ''Journal of the Science of Food and Agriculture'' and author of the Oxford University Press publication ''A Dictionary of Food and Nutrition''.〔 ==References==
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「David A. Bender」の詳細全文を読む
スポンサード リンク
翻訳と辞書 : 翻訳のためのインターネットリソース |
Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.
|
|